Manual Slicer

Manual Slicer — Compact Table Top Design for Uniform Vegetable Slicing

A compact and durable table top slicer designed for precise and uniform vegetable slicing. Manufactured entirely from high-quality stainless steel, this manual slicer is ideal for commercial kitchens requiring consistent slice thickness and efficient food preparation.

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Features & Usage

Features

• Heavy-duty stainless-steel construction
• Table top design for convenient operation
• Single precision cutting blade
• Uniform slicing with fixed thickness (mm)
• Easy to use, clean, and maintain
• Suitable for a wide range of vegetables

Applications

Perfect for slicing onions, potatoes, cucumbers, carrots, beetroots, and other vegetables with consistent results.

Ideal For

restaurants, hotels, canteens
catering units
commercial kitchens

Body Build	Fully SS (Stainless Steel)
Operation	Manual Rotation
Blades	Only Slicer (Fixed Thickness)
Features	Push Spring Support for convenient handling

Watch the Manual Slicer in Action