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Table top Vegetable Cutter

The Compact Essential for Every Modern Kitchen

Every efficient kitchen starts with the basics. Our Table top Vegetable Cutting Machine is a portable, high-performance workhorse designed to handle daily prep work with ease. Combining a compact footprint with heavy-duty output, it is the ultimate essential for kitchens where space is at a premium but speed is non-negotiable.

Ideal Use For:
Cloud Kitchens & QSRs
Restaurants & Cafes
Small to Medium Hotels
Indoor & Outdoor Caterers

Key Features & Capabilities

High-Volume Output

Processes between 50 to 65 kg of vegetables per hour, drastically cutting down on daily prep time.

Versatile Multi-Blade Options

Equipped with multiple interchangeable blades of varying sizes (mm) to achieve perfect slicing, dicing, julienne, and grating.

Premium 304 Stainless Steel

Built with high-grade, food-safe 304 stainless steel for maximum durability, rust resistance, and long-term hygiene.

Zero-Waste, Easy-Clean Design

Engineered as an "easy-to-clean" model that ensures minimal food wastage and rapid clean up between batches.

Fully Portable

A lightweight, table top design that easily fits into any kitchen layout and can be moved wherever it is needed.

Model Table top small (MS) & (SS)
Body Build Fully SS & MS
Capacity 150 Kg / hr
Motor ½ HP
Voltage 220 V – 230 V
Phase Single Phase
Available Blade:
  • Slicer: 3mm, 5mm, 10mm, 14mm, & 20mm
  • Dicer: 8mm, 10mm, 15mm & 20mm
  • Grater: 2mm & 7mm
  • Julienne: 3mm & 6mm

Watch the Table top Vegetable Cutter in Action

This heavy-duty equipment line is perfectly optimized for:

  • Hotels & Fine Traditional Restaurants
  • High-Volume Commercial Caterers
  • Large-Scale Community Kitchens
  • Industrial Canteens & Central Production Hubs
  • Traditional Sweet Shops & Confectioneries
  • Commercial Food Processing Units